A fghani Biscuits Recipe
Afghani Biscuits Recipe |
Items:
· Butter 185 grams
· Crushed sugar / 3 cups
· Cupid (maida) Cup
· Coco a table spoon
· Coconut Crushed cup
· Corn Flakes (Light Crushed) Two Cups
· Chocolate (Plated) 100 grams
Synthesis:
Put the butter and sugar in the pot and add light from the
mixture even to light. Mix maida and cocoa well and sprinkle in the following
things. Move the mixture into a vertical vessel, mix it with skull and corn
flakes. Mix all the things well with a spoon. Keep the oven tray mixed with a
spoon of five cm. Will be around 25 biscuits. Ship it out of the hand. Back in
Oven for 18 minutes in light medium inches. Leave a little bit cool on the
virus. Sprinkle on chocolate biscuits.